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Exploring the Diversity of Fermented Foods: From Gunma to San Francisco (2)
Did you enjoy our previous article? This time, we'll be sharing the recipes for the remaining six dishes that we haven't introduced yet. Stay tuned for more delicious discoveries! Bon Appétit! ➍Grilled Spicy Shoyu Koji Salmon Ingredients... -
Exploring the Diversity of Fermented Foods: From Gunma to San Francisco(1)
Fermented foods include a wide variety of products, including miso, koji, and soy sauce. Each has its own distinct types, such as white miso, red miso, barley miso, rice miso, and flavored misos such as yuzu or green chili miso, as wel... -
Gunma’s Fermented Delights Make Waves in San Francisco!
On January 25, 2024, a Fermented Foods Workshop and Tasting Event was held in San Francisco's Japantown at SF76, a popular store known for its Japanese lifestyle products. The event was attended by 15 people, including influencers and pr... -
Nabemono: Japanese Hot Pot
Need something to warm you up during the cold winter season? Nabemono, or Japanese hot pots, are the best way to warm your soul through your stomach! With many different types of namemono and many different places to try them, nabemono i... -
5 Tasty Tofu Recipes Worth Trying
Since tofu is made from soybeans, it is a popular food because of its high quality protein and nutrients such as isoflavones. Since it can reduce calories, replacing meat with tofu is recommended as a healthy and tasty choice! -
Find Your Favourite Miso!
Soybeans, the raw material for miso, are rich in protein, fat, vitamins, and minerals. There are actually several types of miso. Let's get to know the unique characteristics of each miso, find your favorite, and have a healthy lifestyle! -
Viral Japanese Food Recipes on the Internet
The internet can be a wonderful thing, especially when it comes to food. Japanese food in particular tends to go viral on the internet, as healthy and delicious recipes prove to be very popular in today's society. Here are some Japanese recipes that are currently going viral. -
Rice Flour and How it is Used
Rice flour can be used in the making of various sweets and pastries that we all know and love. Countries all over the world use rice flour in different ways for their cultural dishes. Japan uses rice flour for bread, noodles, cakes, and other treats. -
Introduction to Miso and How to Use It
Miso soup and other miso products are a favorite in Japan with many health benefits. Miso has been used for a long time in Japan, and the traditional making of miso is considered an art form. Here's how to make miso and how to use it. -
Three Easy Ways to Use Matcha
Everyone knows matcha for its delicious taste, but did you know that consuming matcha has other benefits as well? There are many ways to reap the amazing benefits of matcha- here are three fun ways you can use matcha!
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